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With a seductive atmosphere and unparalleled views, Seltz Champagne Bar & Restaurant offers a captivating setting and an unforgettable dining experience. The exquisite à la carte menu includes a lavish selection of authentic Greek / Asian seafood specialties, all complemented by a fine collection of prestigious cuvées.
The modern menu brings together inspired dishes bursting with inventiveness by chef Aggelos Bakopoulos. From refined caviar and fresh fish and shellfish to garden-ripe fruits and vegetables full of natural flavour, enticing ingredients take centre stage in perfectly balanced dishes, complemented by a stunning collection of fine cuvées.